The Food Embassy for Aotearoa & The Pacific

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Upcoming Events
Manaakitanga. For everyone, from everywhere.
WED 06 JAN
Summer School
Best Baking

Let Peter teach you to make the same delicious cheese scones that became a London favourite at The Providores, plus…

11:00am | 3h 30m | $120.00
THU 07 JAN
Summer School
Salad Masterclass

Peter’s book Savour – Salads For All Seasons brought sides into the centre. In this class you’ll learn how to…

11:00am | 3h 30m | $120.00
FRI 08 JAN
Summer School
Take Your Pulse

This class is all about grains and pulses. If you’ve always wanted to learn how to cook the perfect, creamy…

11:00am | 3h 30m | $120.00
SAT 09 JAN
Summer School
The Modern Roast

A Sunday roast is the ultimate meal for gathering your tribe.  While nostalgia takes us back to granny’s roast chicken…

11:00am | 3h 30m | $120.00
SUN 10 JAN
Summer School
Freshly Caught

Bring in your catch – cleaned, gutted, whole or filleted. Peter will teach you how to handle it in a…

04:00pm | 2h 00m | $120.00
SUN 10 JAN
Summer School
Freshly Caught

Bring in your catch – cleaned, gutted, whole or filleted. Peter will teach you how to handle it in a…

06:00pm | 2h 00m | $120.00
WED 13 JAN
Summer School
Best Baking

Let Peter teach you to make the same delicious cheese scones that became a London favourite at The Providores, plus…

11:00am | 3h 30m | $120.00
THU 14 JAN
Summer School
Salad Masterclass

Peter’s book Savour – Salads For All Seasons brought sides into the centre. In this class you’ll learn how to…

11:00am | 3h 30m | $120.00
FRI 15 JAN
Summer School
Take Your Pulse

This class is all about grains and pulses. If you’ve always wanted to learn how to cook the perfect, creamy…

11:00am | 3h 30m | $120.00
SAT 16 JAN
Summer School
The Modern Roast

A Sunday roast is the ultimate meal for gathering your tribe.  While nostalgia takes us back to granny’s roast chicken…

11:00am | 3h 30m | $120.00
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