On the heels of our last wildly successful sold-out Cheese and Wine class, this is for those who missed out.
We’re very excited to welcome back fromager, cheese storyteller and cheesemaker, James Thomas (NZ Cheese Ltd), and Simon Nunns (viticulturist, speaker educator, oenologist, wine judge and winemaker) for a one-off cheese and wine matching event. Come and taste seven artisan medal winners from this year’s NZ Champions of Cheese Awards – the best of the best – perfectly paired with Simon’s selection from Homeland’s wine list. Peter will make delicious suggestions of accompaniments to round off the perfect cheese platter.
Eat cheese, drink wine, ask questions, hear stories, enjoy!
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Due to ingredient, preparation and labour costs incurred in advance of the class, cancellation of attendance must be made a minimum of four days prior to the booking or payment becomes non-refundable. If you need cancel then please try to get your friends to take your place.
No-shows or last minute cancellations are not refunded.
Should the class chef be unavailable to conduct their cooking class due to personal reasons or illness, all attendees for that class will be notified at the time. The class may still go ahead, where applicable, with one of Homeland's team stepping in to take the lesson.
Select your desired date and time below.
The Dining Room is now closed and the Cooking School will close early July - until we find new premises. Dismiss