On the heels of our last wildly successful sold-out Cheese and Wine class, this is for those who missed out.

Join Peter Gordon, Jason Tarrant (NZ Champion Cheese Awards Master Judge) and winemaker, Simon Nunns, to discover the fun to be had matching gold medal-winning New Zealand cheese with wines from Homeland’s winter wine list.

Peter and the kitchen team will create special snacks to compliment the cheeses, and by the end of the evening you will have been introduced to the work of nearly twenty New Zealand food producers at the top of their game.