Kaimoana Masterclass with Peter Gordon

Peter loves cooking any kind of kaimoana – and you’ll love learning from him. At Homeland we hate waste and love sustainability so we want to teach you to cook everything a fish has to offer. 

You’ll share a whole fish between two and make a lovely warming fish head soup, spice roasted ‘wings’ and a coconut curried whole fish. 

Price: $155

Date Start Time End Time Duration

Due to ingredient, preparation and labour costs incurred in advance of the class, cancellation of attendance must be made a minimum of four days prior to the booking or payment becomes non-refundable. If you need cancel then please try to get your friends to take your place.

No-shows or last minute cancellations are not refunded.

Should Peter Gordon be unavailable to conduct his cooking class due to personal reasons or illness, all attendees for that class will be notified at the time. The class will still go ahead, with one of Peter’s team stepping in to take the lesson.

Book now

Select your desired date and time below.